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HRM1101 Institutional Food Service (7 weeks)
CA$432.53 / unit
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HRM 1101 Institutional Food Service (7 weeks) Credits: 3
This course focuses on the food service worker's role in health care food service with an emphasis on requirements under the Long-Term Care Homes Act. Various food production, delivery and service systems will be introduced and departmental operations such as purchasing, receiving, storage and inventory will be discussed. Quality management and costs controls will also be addressed.
This course is part of the Food Service Worker Program. Read our Food Service Worker Program page for more information.
Important Notes:
If you attended Cambrian in the past and do not remember your student ID, please answer No to Have you attended Cambrian in the past?
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Cambrian College reserves the right to cancel the offering of courses in certain terms. Please refer to your registration page for current semester options.